Poultry: A Guide to Management.

By: Twinch, Carol.

Price: £4.99

Quantity: 1 available


Softback in MINT condition. pp122, with b&w illustrations, with glossary and index.Aimed at smallholders, hobbyists, and enthusiasts, this book is designed to cater for the needs of those who have only limited resources, both in time and money. It offers comprehensive information on breeds, stock selection, housing, and equipment, and shows how the use of controlled artificial lighting can increase egg production. Advice on breeding, health, and disease make the book valuable reading to both commercial keepers and those interested in showing. S30.

Title: Poultry: A Guide to Management.

Author Name: Twinch, Carol.

Categories: Farming,

Publisher: The Crowood Press, 2010. 9781852237554: 2010

ISBN Number: 1852237554

ISBN Number 13: 9781852237554

Binding: Soft cover

Book Condition: As New

Type: Book

Seller ID: 2269

Keywords: Keeping Poultry, Poultry, Managing Poultry, Keeping Chickens, Smallholding, Farming Farming,