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Image for Fish Recipes From Aberdeen

Fish Recipes From Aberdeen

By: N/A

Price: £6.00

Publisher: Aberdeen Fish Market Publicity Association: 0

Edition: Presumed 1st Edition

Seller ID: 003997

Condition: Very Good


Stapled pamphlet with illustrated paper covers, some light edgewear but otherwise in Very Good condition. First edition?, pp 48. View more info

Image for The Cocktail Key.

The Cocktail Key.

By: N/A

Price: £500.00

Publisher: Herbert Jenkins Ltd.: 0

Edition: Presumed 1st Edition

Seller ID: 005172

Condition: Fine


Small hardcover (13x9cm) in original cloth covered boards, some very minor shelfwear but otherwise in Fine condition. Contents is a single folded sheet containing recipes for 26 classic cocktails c.1930. View more info

Image for Pears

Pears

By: Arbury, Jim & Pinhey, Sally.

Price: £6.00

Publisher: Wells & Winter: 1997

Edition: 1st Edition

Seller ID: 003569

ISBN: 0953213609

Condition: Fine


With colour illustrations and index. The packed weight of this book is over 1KG so for UK first class or overseas we may ask for additional postage. S16. View more info

Image for Royal Chef's Notebook

Royal Chef's Notebook

By: Aubery, Ronald H.

Price: £40.00

Publisher: Gresham Books Ltd: 1978

Edition: 1st Edition

Inscription: Signed by Author(s)

Seller ID: 003913

ISBN: 090541828X

Condition: Very Good


Hardcover in Very Good condition with slightly edgeworn dustwrapper but otherwise in Very Good condition. First edition, SIGNED BY AUTHOR, pp vii, 152, colour illustrations, index. View more info

Image for Pacific Flavours: Oriental Recipes for a Contemporary Kitchen.

Pacific Flavours: Oriental Recipes for a Contemporary Kitchen.

By: Carpenter, Hugh.

Price: £12.00

Publisher: Columbus Books, 1989. 0962874394: 1989

Edition: 1st Edition

Seller ID: 2169

Condition: Very Good


Hardback in very good condition, complete with dustwrapper, also in Very Good condition. First edition, pp271, with colour illustrations, index and artwork credits.Oriental recipes with beautiful illustrations. With photographs by Teri Sandison. S15.POSTAGE RATES ARE BASED ON A BOOK WEIGHT UP TO 1KG. THE PACKED WEIGHT OF THIS BOOK IS OVER 1 KG, ADDITIONAL POSTAGE COSTS MAY BE REQUIRED. View more info

Image for Sunday Roast: The Complete Guide to Cooking and Carving.

Sunday Roast: The Complete Guide to Cooking and Carving.

By: Clarissa Dickson Wright; Johnny Scott.

Price: £15.00

Publisher: Headline: 2002

Edition: 1st Edition

Inscription: Signed by Author(s)

Seller ID: 005081

ISBN: 0755310128

Condition: Very Good


Hardback in Very Good condition, with dust wrapper, also in Very Good condition. SIGNED BY AUTHORS. First edition, pp224. A celebration of Sunday roasts with television cook Clarissa Dickson Wright, with carving tips from Johnny Scott. THE PACKED WEIGHT OF THIS BOOK IS OVER 1KG, SO FOR UK FIRST CLASS AND INTERNATIONAL, ADDITIONAL POSTAGE COSTS WILL BE REQUIRED. View more info

Moro: The Cookbook.

By: Clark, Sam & Sam.

Price: £20.00

Publisher: Ebury Press.: 0

Edition: 1st Edition

Seller ID: 005464

Condition: Fine


Hardback in light brown covers, in Fine condition.With dustwrapper, also in Fine condition. First edition, with b&w illustrations, with pp 237. The menu of the Moro restaurant explores the exotic flavours of the Mediterranean. This cookbook encompasses dishes that originated in Spain and the Muslim Mediterranean. As well as recipes it has details about the romance and tradition inherent in every dish. View more info

Image for How I Became A Vegetarian.

How I Became A Vegetarian.

By: Cobden-Sanderson, Annie.

Price: £95.00

Publisher: Press of the Pegacycle Lady: 1983

Edition: Limited Edition

Seller ID: 004745

Condition: Fine


Hardcover in quarter natural linen, grey paper boards with titles in black with rough cut hand made paper, Fine+ condition. Limited edition of 100, pp 8. This little book was originally printed in an edition of a few copies only at the Doves Press in 1908, The Press of the Pegacycle Lady reprinted it line for line in 1983 in Centaur type on handmade Hayle paper. Scarce title. View more info

Image for Elizabeth Craig's Housewife Diary 1938

Elizabeth Craig's Housewife Diary 1938

By: Craig, Elizabeth.

Price: £8.00

Publisher: Collins, 1938.: 1938

Seller ID: 2450

Condition: Very Good


Cloth wrapped card covers, all edges gilt, some shelfwear and marking but otherwise in Very Good condition. 1938 edition, pp 128, diary section relatively unused. Elizabeth Craig's Housewife Diary 1938. S30. View more info

Image for The How and Why of Cookery.

The How and Why of Cookery.

By: Haselgrove, N.M. & Scallon, K. A.

Price: £20.00

Publisher: Arco Publications,: 1963

Edition: 1st Edition

Seller ID: 005078

Condition: Very Good


Hardback with some foxing to the pages, in Very Good condition with dust wrapper, edge worn and internally repaired, otherwise in Very Good condition, in archival wrapper. First edition, with index, pp228. The How and Why of Cookery. View more info

Image for A Cook on the Wild Side: The Indispensable Guide to Collecting & Cooking Wild Food.

A Cook on the Wild Side: The Indispensable Guide to Collecting & Cooking Wild Food.

By: Hugh Fearnley-Whittingstall

Price: £15.00

Publisher: River Cottage: 2005

Edition: 3rd Edition

Inscription: Signed by Author(s)

Seller ID: 005450

ISBN: 0752211153

Condition: Very Good


Illustrated card covers, some light shelfwear but otherwise in Very Good condition. Third edition, Signed by Author, pp 188, b&w and colour illustrations, index. View more info

Image for One for the Pot: The Laird, the Law, the Poacher and the Red Deer of the Scottish Highlands

One for the Pot: The Laird, the Law, the Poacher and the Red Deer of the Scottish Highlands

By: Ian Richardson

Price: £50.00

Publisher: Laggan Community Association: 1999

Edition: 1st Edition

Seller ID: 006228

ISBN: 0953690806

Condition: Near Fine


Illustrated card covers, some very minor shelfwear but otherwise in Near Fine condition. First Edition, Second Printing, pp 116, b&w illustrations. View more info

Image for The Fine Art of Dining: With Recipes from World-Famous Chefs and Kitchens.

The Fine Art of Dining: With Recipes from World-Famous Chefs and Kitchens.

By: Langton, Fiona Gore; Wilson, Madolyn and Carey, Rosemary.

Price: £20.00

Publisher: Bullfinsh Press, 1995.: 1995

Edition: 1st Edition

Seller ID: 2343

Condition: Very Good


Hardback in Very Good condition, complete with dustwrapper, also in Very Good condition. First edition, pp192. Illustrated by Graham Rust. Foreword by H.R.H. Princess Alexandra. Biographies of contributors and index. 50 colour illustrations by Graham Rust. 100 recipes from around the world, for every occasion. Lovers of art and of food will treasure this book. View more info

Image for Pure Wine or in Vino Sanitas.

Pure Wine or in Vino Sanitas.

By: McLaren, Moray.

Price: £8.00

Publisher: Alistair Campbell: 1965

Seller ID: 004876

Condition: Very Good


Stiff card covers in very good condition. Unclipped dust wrapper with some slight darkening and edge wear otherwise in Very Good condition. With b&w illustrations by Edinburgh artist Rendell Wells. covered in a clear archival wrapper. View more info

The Scots Kitchen: Its Traditions And Recipes.

By: McNeill, F. Marian.

Price: £30.00

Publisher: Birlinn, 2010. 9781841589008: 2010

Edition: New Edition

Seller ID: 806

ISBN: 1841589004

Condition: Fine


Hardback, Fine condition, dustwrapper in Fine condition. New edition 2010 [1929], pp xxiv, 344, b&w illustrations, appendices, index. In this new edition we revisit the joys of McNeill's recipes whilst also catching a glimpse of the social and historical importance of the book when it was first published. S3. View more info

Image for Drinking with Pepys.

Drinking with Pepys.

By: Mendelsohn, Oscar A.

Price: £15.00

Publisher: Macmillan, 1963.: 1963

Edition: 1st Edition

Seller ID: 2175

Condition: Very Good


Hardcover with some foxing to edge of text block but otherwise in Very Good condition, dustwrapper with some edgewear and slight fading to front and browning to rear but otherwise in Very Good condition. First edition, pp x, 125, b&w illustrations, index. An alcoholic journey. View more info

Image for Bordeaux: A Comprehensive Guide to the Wines Produced from 1961-1997

Bordeaux: A Comprehensive Guide to the Wines Produced from 1961-1997

By: Parker, Robert M

Price: £35.00

Publisher: Simon & Schuster Ltd: 1998

Edition: 3rd Edition

Inscription: Signed and Inscribed by Author(s)

Seller ID: 004935

ISBN: 0684800152

Condition: Very Good


Hardcover, hinges slightly loose due to weight of text block but otherwise in Very Good condition with slightly shelfworn dustwrapper but otherwise Very Good. Third Edition, Revised and Expanded, Signed and Inscribed on front end paper by author, pp 1440, index. THE PACKED WEIGHT OF THIS BOOK IS OVER 1KG, SO FOR UK FIRST CLASS AND INTERNATIONAL, ADDITIONAL POSTAGE COSTS WILL BE REQUIRED. View more info

Image for There Is Only One Raffles: The Story of a Grand Hotel.

There Is Only One Raffles: The Story of a Grand Hotel.

By: Sharp, Ilsa.

Price: £15.00

Publisher: Souvenir Press, 1981.: 1981

Edition: 1st Edition

Seller ID: 2206

Condition: Near Fine


Hardcover in Near Fine condition, dustwrapper with one small closed tear but otherwise in Very Good condition. First edition, pp 143, colour and b&w illustrations, recipes, bibliography, attached bookmark. A look at the history of Raffles hotel in Singapore.S13. View more info

Image for Rick Stein's French Odyssey: Over 100 New Recipes Inspired by the Flavours of France

Rick Stein's French Odyssey: Over 100 New Recipes Inspired by the Flavours of France

By: Stein, Rick.

Price: £30.00

Publisher: BBC Books: 2005

Edition: 1st Edition

Inscription: Signed by Author(s)

Seller ID: 006259

ISBN: 0563522135

Condition: Fine


Large hardcover in Fine condition with Fine dustwrapper. First edition, SIGNED BY THE AUTHOR, with colour illustrations, with conversion charts, bibliography and index. Inspired by his gastronomic journey through the waterways of Southern France, Rick Stein's French Odyssey is a delightful exploration of French culinary traditions. Rick's gastro-tour took him along the Canal du Midi, from the Atlantic to the Mediterranean, as he sampled the local delicacies. Among the r... View more info

Image for The Pheasant Cook: 97 Ways to Present a Bird

The Pheasant Cook: 97 Ways to Present a Bird

By: Tina Dennis; Rosamond Cardigan

Price: £35.00

Publisher: The Crowood Press Ltd: 1989

Edition: 1st Edition

Inscription: Signed by Author(s)

Seller ID: 006199

ISBN: 185223198X

Condition: Fine


Hardcover in Fine condition, price clipped dustwrapper with faded spine but otherwise in Fine condition. First edition, Signed Rosamund Cardigan & Tina Dennis on title page, pp 128, b&w illustrations, index. View more info