Author:Langton, Fiona Gore; Wilson, Madolyn and Carey, Rosemary

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The Fine Art of Dining: With Recipes from World-Famous Chefs and Kitchens.

By: Langton, Fiona Gore; Wilson, Madolyn and Carey, Rosemary.

Price: £20.00

Publisher: Bullfinsh Press, 1995.: 1995

Edition: 1st Edition

Seller ID: 2343

Condition: Very Good


Hardback in Very Good condition, complete with dustwrapper, also in Very Good condition. First edition, pp192. Illustrated by Graham Rust. Foreword by H.R.H. Princess Alexandra. Biographies of contributors and index. 50 colour illustrations by Graham Rust. 100 recipes from around the world, for every occasion. Lovers of art and of food will treasure this book. View more info