Keyword: Food

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Image for The Cocktail Key.

The Cocktail Key.

By: N/A

Price: £250.00

Publisher: Herbert Jenkins Ltd.: 0

Edition: Presumed 1st Edition

Seller ID: 005172

Condition: Fine


Small hardcover (13x9cm) in original cloth covered boards, some very minor shelfwear but otherwise in Fine condition. Contents is a single folded sheet containing recipes for 26 classic cocktails c.1930. View more info

Image for Pacific Flavours: Oriental Recipes for a Contemporary Kitchen.

Pacific Flavours: Oriental Recipes for a Contemporary Kitchen.

By: Carpenter, Hugh.

Price: £12.00

Publisher: Columbus Books, 1989. 0962874394: 1989

Edition: 1st Edition

Seller ID: 2169

Condition: Very Good


Hardback in very good condition, complete with dustwrapper, also in Very Good condition. First edition, pp271, with colour illustrations, index and artwork credits.Oriental recipes with beautiful illustrations. With photographs by Teri Sandison. S15.POSTAGE RATES ARE BASED ON A BOOK WEIGHT UP TO 1KG. THE PACKED WEIGHT OF THIS BOOK IS OVER 1 KG, ADDITIONAL POSTAGE COSTS MAY BE REQUIRED. View more info

Image for The New and Easy Method of Cookery.

The New and Easy Method of Cookery.

By: Cleland, Elizabeth.

Price: £12.00

Publisher: Paxton Trust Prospect Books, 2005.: 2005

Edition: Facsimile Edition

Seller ID: 1265

Condition: Fine


Hardback, in Mint condition with dustwrapper in Mint condition. Facsimile edition [1755], pp xlviii, 204, index. A facsimile of a classic Scottish cook book with an introduction by Peter Brears. S20. View more info

Image for More Food from the Hills.

More Food from the Hills.

By: Clouston, David and Jamieson, George.

Price: £10.00

Publisher: Agricultural Siciety of Scotland: 1950

Seller ID: 003608

Condition: Very Good


Stapled pamphlet with card covers. S31. View more info

Image for Handbook of the Birds of Europe, the Middle East and North Africa. Volume I: Ostrich to Ducks.

Handbook of the Birds of Europe, the Middle East and North Africa. Volume I: Ostrich to Ducks.

By: Cramp, Stanley.

Price: £35.00

Publisher: Oxford University Press, 1977.: 1977

Edition: 1st Edition

Seller ID: 1254

Condition: Very Good


Hardback in dark blue covers in very good condition. With dustwrapper, also in very good condition, encased in clear wrap. First edition, with pp722, colour and b&w illustrations. With end maps, references and index. A reference manual describing over 740 species, with detail on field characteristics, habitat, distribution, mortality and longevity, population (with distribution maps), social pattern & behaviour, breeding, food, voice, plumages, moults, measurements, weights, structure & geographical variation. S20. POSTAGE RATES ARE BASED ON A BOOK WEIGHT UP TO 1KG. THE PACKED WEIGHT OF THIS ... View more info

Image for Handbook of the Birds of Europe, the Middle East and North Africa: The Birds of the Western Palearctic, Volume II: Hawks to Bustards.

Handbook of the Birds of Europe, the Middle East and North Africa: The Birds of the Western Palearctic, Volume II: Hawks to Bustards.

By: Cramp, Stanley.

Price: £35.00

Publisher: Oxford University Press, 1980.: 1980

Edition: 1st Edition

Seller ID: 1255

Condition: Very Good


Hardback in dark blue covers in very good condition. With dustwrapper, also in very good condition, encased in clear wrap. First edition, Volume II: The birds of the Western Palearctic. With pp 695, colour and b&w illustrations. With end maps, references and index. A reference manual describing over 740 species, with detail on field characteristics, habitat, distribution, mortality and longevity, population (with distribution maps), social pattern & behaviour, breeding, food, voice, plumages, moults, measurements, weights, structure & geographical variation. S20 POSTAGE RATES ARE BASED ON A B... View more info

Image for The Musket Wars: A History of Inter-Iwi Conflict 1806-45.

The Musket Wars: A History of Inter-Iwi Conflict 1806-45.

By: Crosby, R. D.

Price: £30.00

Publisher: Raupo Publishing (NZ) Ltd: 2001

Seller ID: 006072

ISBN: 0790007975

Condition: Fine


Softcover in Fine condition. Second edition, with pp400, with b&w and colour illustrations The major event which was to dominate the history of New Zealand in the summer of 1829/30 was the launching of a major assault by Te Rauparaha on the Marlborough Sounds iwi and the Ngai Tahu about Kaikoura. The raids on the Marlborough Sounds led to well-nigh total annihilation of the inhabitants of those districts, and the almost complete depopulation of the Sounds apart from members of the invading northern tribes. The Musket Wars records in graphic detail how the arrival of the musket and new food so... View more info

Image for The Food of the Scots: Scottish Life and Society Volume 5, A Compendium of Scottish Ethnology Volume 5 (Scottish Life & Society)

The Food of the Scots: Scottish Life and Society Volume 5, A Compendium of Scottish Ethnology Volume 5 (Scottish Life & Society)

By: Fenton, Alexander.

Price: £20.00

Publisher: John Donald Publishers Ltd: 2007

Edition: 1st Edition

Seller ID: 005685

ISBN: 0859766969

Condition: As New


Hardcover in As New condition with As New dustwrapper. First edition, pp xxviii, 491, b&w illustrations, index. Food, like procreation, is one of the major concerns of the human race. It affects every aspect of life, at all social levels. In Scotland, as elsewhere, the farther back in time we go the more the daily diet is related to the local environment. This book explores the nature of food in the past, including game and wild plants, cereals and dairy products, flesh and drink, whether home-brewed ale or wines from abroad. Through extensive research and examination of long-held customs, th... View more info

Image for Hidden Kitchens of the North.

Hidden Kitchens of the North.

By: Gray, Maureen Forbes.

Price: £12.00

Publisher: Maureen Forbes-Gray, 1998.: 1998

Edition: 1st Edition

Inscription: Signed by Author(s)

Seller ID: 1917

Condition: Near Fine


Hardback, in Near Fine condition with dustwrapper in Very Good condition , in a clear archival wrapper. First edition, pp 215, colour illustrations, index. SIGNED BY AUTHOR. ALSO SIGNED BY CLAIRE MACDONALD OF MACDONALD. A Scottish cookbook. S20. View more info

Image for A Cook on the Wild Side: The Indispensable Guide to Collecting & Cooking Wild Food.

A Cook on the Wild Side: The Indispensable Guide to Collecting & Cooking Wild Food.

By: Hugh Fearnley-Whittingstall

Price: £15.00

Publisher: River Cottage: 2005

Edition: 3rd Edition

Inscription: Signed by Author(s)

Seller ID: 005450

ISBN: 0752211153

Condition: Very Good


Illustrated card covers, some light shelfwear but otherwise in Very Good condition. Third edition, Signed by Author, pp 188, b&w and colour illustrations, index. View more info

Image for The Fine Art of Dining: With Recipes from World-Famous Chefs and Kitchens.

The Fine Art of Dining: With Recipes from World-Famous Chefs and Kitchens.

By: Langton, Fiona Gore; Wilson, Madolyn and Carey, Rosemary.

Price: £20.00

Publisher: Bullfinsh Press, 1995.: 1995

Edition: 1st Edition

Seller ID: 2343

Condition: Very Good


Hardback in Very Good condition, complete with dustwrapper, also in Very Good condition. First edition, pp192. Illustrated by Graham Rust. Foreword by H.R.H. Princess Alexandra. Biographies of contributors and index. 50 colour illustrations by Graham Rust. 100 recipes from around the world, for every occasion. Lovers of art and of food will treasure this book. View more info

Image for Trout & Grayling: An Angler's Natural History.

Trout & Grayling: An Angler's Natural History.

By: Maclean, Norman.

Price: £12.00

Publisher: Adam & Charles Black, 1980. 0713620447: 1980

Edition: 1st Edition

Seller ID: 471

ISBN: 0713620447

Condition: Very Good


Hardback in very good condition, complete with dustwrapper in very good condition, in a clear archival wrapper. First edition, pp179, with colour photographs and b&w illustrations. Norman Maclean is a fisherman who teaches biology at university and the book is based on the belief that an understanding of the biology of Trout and Grayling will increase an angler's skills. Chapters on biology, food and feeding, feeding behaviour, fish's environment, fishing methods and more. S9. View more info

Image for Pure Wine or in Vino Sanitas.

Pure Wine or in Vino Sanitas.

By: McLaren, Moray.

Price: £8.00

Publisher: Alistair Campbell: 1965

Seller ID: 004876

Condition: Very Good


Stiff card covers in very good condition. Unclipped dust wrapper with some slight darkening and edge wear otherwise in Very Good condition. With b&w illustrations by Edinburgh artist Rendell Wells. covered in a clear archival wrapper. View more info

Image for Food for Thought: a Fresh Food Cook Book.

Food for Thought: a Fresh Food Cook Book.

By: Smith, Robert.

Price: £15.00

Publisher: Prism Press: 1975

Seller ID: 007259

ISBN: 0904727203

Condition: Very Good


Hardback with some bumping on the spine, otherwise in Very Good condition, with dustwrapper, faded and some marking, otherwise in Good condition. A Fresh Food Cook Book. View more info

Vicomte de Mauduit.

By: The Vicomte in the Kitchen.

Price: £75.00

Publisher: Stanley Nott, 1933.: 1933

Edition: 1st Edition

Seller ID: 956

Condition: Very Good


Hardback, in Very Good condition. First edition, pp 326, b&w frontispiece, index. A classic cook book. SIGNED BY AUTHOR. SCARCE. Counter Shelf. View more info

Image for A Feast for the Eyes: The Japanese Art of Food Arrangement.

A Feast for the Eyes: The Japanese Art of Food Arrangement.

By: Tsuchiya.

Price: £20.00

Publisher: Kodansha International Ltd.: 1985

Edition: 1st Edition

Seller ID: 003568

Condition: Very Good


With colour illustrations, SCARCE TITLE. With index. The packed weight of this book is over 1KG so for UK first class or overseas we may ask for additional postage. The Japanese Art of Food Arrangement. S16. View more info

Image for The Salmon and Trout Magazine: Number 113.

The Salmon and Trout Magazine: Number 113.

By: Various.

Price: £20.00

Publisher: The Salmon and Trout Association, 1945.: 1945

Edition: 1st Edition

Seller ID: 2299

Condition: Very Good


Magazine in illustrated paper wraps, with slight edgewear and marking but otherwise in Very Good condition. With pp94, b&w illustrations, graphs and advertising. Frontispiece C. Stratton Gerrish. The Journal of the Salmon and Trout Association. Number 113, January 1945. Articles include Billingsgate Returns, A Norfolk Trout Stream by Norfolk Plover; Trout at High Altitudes by Sir Basil Gould; Kelt Marking in Canada by Albert F. Perrin; The Food of Trout: A Brief Account of the Food in New Zealand waters; Birds of the Riverside: Grebes by H.C.B. Underdown. S28. View more info

Image for The Salmon and Trout Magazine: Number 112.

The Salmon and Trout Magazine: Number 112.

By: Various.

Price: £20.00

Publisher: The Salmon and Trout Association, 1944.: 1944

Edition: 1st Edition

Seller ID: 2301

Condition: Very Good


Magazine in illustrated paper wraps, with slight edgewear and marking but otherwise in Very Good condition. Pages 190-282, with b&w illustrations, graphs and advertising. Frontispiece the late Mr T. C. Bridges.The Journal of the Salmon and Trout Association. Number 112, September 1944. Articles include: Bank Erosion in Salmon Rivers by the Duke of Devonshire; Nymphs in Border waters by W.H. Lawrie; Weirs and Intakes by A.T.R. Houghton; Feeding Trout with Natural Food by F.E. Sawyer, Fishing in Swaledale by Eric Hardy. S28. View more info

Image for Maryculter Carriage Driving for the Disabled: Recipes from Celebrities.

Maryculter Carriage Driving for the Disabled: Recipes from Celebrities.

By: Various.

Price: £10.00

Publisher: Self-published, 1989.: 1989

Edition: 1st Edition

Seller ID: 3134

Condition: Very Good


Spiral-bound A4 pamphlet with illustrated covers, some discolouraton to the spiral and edges, otherwise in Very Good condition. First edition, with pp36. Recipes from celebrities, in aid of the Maryculter Carriage Driving for the Disabled charity. S21. View more info

Image for The Salmon and Trout Magazine: Number 104.

The Salmon and Trout Magazine: Number 104.

By: Various.

Price: £20.00

Publisher: The Salmon and Trout Association, 1942.: 1942

Edition: 1st Edition

Seller ID: 2304

Condition: Very Good


Magazine in illustrated paper wraps, with slight edgewear and marking but otherwise in Very Good condition. Pp90 with b&w illustrations, graphs and advertising. The Journal of the Salmon and Trout Association. Number 104, January 1942. Articles include: The Dew and the Evening Rise-Some Notes on the Ephemeroptera , Hydro-Electric Schemes: A Discussion of their Fishery Problems by W. L. Calderwood; Trout and Microscopic Food by C. Myers,; When the Mersey was a Salmon River by Eric Hardy; Recovery of the Wye by J. Arthur Hutton; Perch Trapping by Dr. E.B. Worthington. S28. View more info