Keyword:Cookery

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Image for The Modern Housewife's Book.

The Modern Housewife's Book.

By: Aunt Kate.

Price: £65.00

Publisher: John Leng: 1930

Seller ID: 006314

Condition: Very Good


Large book 29 x 23 cm Blue boards with blue cloth spine. Unpaginated. No dust jacket, in Very Good condition. Home making, Household hints and cookery. THE PACKED WEIGHT OF THIS BOOK IS OVER 1KG, SO FOR UK FIRST CLASS AND INTERNATIONAL, ADDITIONAL POSTAGE COSTS WILL BE REQUIRED. View more info

Image for Broths to Bannocks: Cooking in Scotland 1690 to the Present Day.

Broths to Bannocks: Cooking in Scotland 1690 to the Present Day.

By: Brown, Catherine.

Price: £12.00

Publisher: John Murray Pubs Ltd: 1990

Edition: 1st Edition

Seller ID: 006087

ISBN: 0719547806

Condition: As New


Hardback As New, with dustwrapper, price clipped, otherwise in Fine condition. First edition, pp 274, b&w illustrations and index. Cooking in Scotland 1690 to the Present Day. View more info

Image for Pacific Flavours: Oriental Recipes for a Contemporary Kitchen.

Pacific Flavours: Oriental Recipes for a Contemporary Kitchen.

By: Carpenter, Hugh.

Price: £12.00

Publisher: Columbus Books, 1989. 0962874394: 1989

Edition: 1st Edition

Seller ID: 2169

Condition: Very Good


Hardback in very good condition, complete with dustwrapper, also in Very Good condition. First edition, pp271, with colour illustrations, index and artwork credits.Oriental recipes with beautiful illustrations. With photographs by Teri Sandison. S15.POSTAGE RATES ARE BASED ON A BOOK WEIGHT UP TO 1KG. THE PACKED WEIGHT OF THIS BOOK IS OVER 1 KG, ADDITIONAL POSTAGE COSTS MAY BE REQUIRED. View more info

Moro: The Cookbook.

By: Clark, Sam & Sam.

Price: £20.00

Publisher: Ebury Press.: 0

Edition: 1st Edition

Seller ID: 005464

Condition: Fine


Hardback in light brown covers, in Fine condition.With dustwrapper, also in Fine condition. First edition, with b&w illustrations, with pp 237. The menu of the Moro restaurant explores the exotic flavours of the Mediterranean. This cookbook encompasses dishes that originated in Spain and the Muslim Mediterranean. As well as recipes it has details about the romance and tradition inherent in every dish. View more info

Image for The New and Easy Method of Cookery.

The New and Easy Method of Cookery.

By: Cleland, Elizabeth.

Price: £12.00

Publisher: Paxton Trust Prospect Books, 2005.: 2005

Edition: Facsimile Edition

Seller ID: 1265

Condition: Fine


Hardback, in Mint condition with dustwrapper in Mint condition. Facsimile edition [1755], pp xlviii, 204, index. A facsimile of a classic Scottish cook book with an introduction by Peter Brears. S20. View more info

Image for Elizabeth Craig's Housewife Diary 1938

Elizabeth Craig's Housewife Diary 1938

By: Craig, Elizabeth.

Price: £8.00

Publisher: Collins, 1938.: 1938

Seller ID: 2450

Condition: Very Good


Cloth wrapped card covers, all edges gilt, some shelfwear and marking but otherwise in Very Good condition. 1938 edition, pp 128, diary section relatively unused. Elizabeth Craig's Housewife Diary 1938. S30. View more info

St Patrick's Church: Celebrities' and Friends' Favourite Recipes.

By: Ellery, Rev. I. M. W.

Price: £12.00

Publisher: Self-Published: 0

Edition: 1st Edition

Seller ID: 006449

Condition: Fine


Softback in Fine condition. First edition, pp188, b&w illustrations. View more info

Image for Jane Grigson's Fish Book.

Jane Grigson's Fish Book.

By: Gigson, Jane.

Price: £30.00

Publisher: Michael Joseph: 1993

Edition: 2nd Edition

Seller ID: 006931

ISBN: 0718135687

Condition: Very Good


Hardback in dark blue covers with gilt titles, in Very Good condition. With pp564, with b&w drawings, with foreword by Caroline Waldegrave and index. Cookery book of fish recipes. THE PACKED WEIGHT OF THIS BOOK IS OVER 1KG, SO FOR UK FIRST CLASS AND INTERNATIONAL, ADDITIONAL POSTAGE COSTS WILL BE REQUIRED. View more info

Image for Hidden Kitchens of the North.

Hidden Kitchens of the North.

By: Gray, Maureen Forbes.

Price: £12.00

Publisher: Maureen Forbes-Gray, 1998.: 1998

Edition: 1st Edition

Inscription: Signed by Author(s)

Seller ID: 1917

Condition: Near Fine


Hardback, in Near Fine condition with dustwrapper in Very Good condition , in a clear archival wrapper. First edition, pp 215, colour illustrations, index. SIGNED BY AUTHOR. ALSO SIGNED BY CLAIRE MACDONALD OF MACDONALD. A Scottish cookbook. S20. View more info

Image for The How and Why of Cookery.

The How and Why of Cookery.

By: Haselgrove, N.M. & Scallon, K. A.

Price: £20.00

Publisher: Arco Publications,: 1963

Edition: 1st Edition

Seller ID: 005078

Condition: Very Good


Hardback with some foxing to the pages, in Very Good condition with dust wrapper, edge worn and internally repaired, otherwise in Very Good condition, in archival wrapper. First edition, with index, pp228. The How and Why of Cookery. View more info

Image for The Fine Art of Dining: With Recipes from World-Famous Chefs and Kitchens.

The Fine Art of Dining: With Recipes from World-Famous Chefs and Kitchens.

By: Langton, Fiona Gore; Wilson, Madolyn and Carey, Rosemary.

Price: £20.00

Publisher: Bullfinsh Press, 1995.: 1995

Edition: 1st Edition

Seller ID: 2343

Condition: Very Good


Hardback in Very Good condition, complete with dustwrapper, also in Very Good condition. First edition, pp192. Illustrated by Graham Rust. Foreword by H.R.H. Princess Alexandra. Biographies of contributors and index. 50 colour illustrations by Graham Rust. 100 recipes from around the world, for every occasion. Lovers of art and of food will treasure this book. View more info

Image for There Is Only One Raffles: The Story of a Grand Hotel.

There Is Only One Raffles: The Story of a Grand Hotel.

By: Sharp, Ilsa.

Price: £15.00

Publisher: Souvenir Press, 1981.: 1981

Edition: 1st Edition

Seller ID: 2206

Condition: Near Fine


Hardcover in Near Fine condition, dustwrapper with one small closed tear but otherwise in Very Good condition. First edition, pp 143, colour and b&w illustrations, recipes, bibliography, attached bookmark. A look at the history of Raffles hotel in Singapore.S13. View more info

Image for Food for Thought: a Fresh Food Cook Book.

Food for Thought: a Fresh Food Cook Book.

By: Smith, Robert.

Price: £15.00

Publisher: Prism Press: 1975

Seller ID: 007259

ISBN: 0904727203

Condition: Very Good


Hardback with some bumping on the spine, otherwise in Very Good condition, with dustwrapper, faded and some marking, otherwise in Good condition. A Fresh Food Cook Book. View more info

Image for Rick Stein's French Odyssey: Over 100 New Recipes Inspired by the Flavours of France

Rick Stein's French Odyssey: Over 100 New Recipes Inspired by the Flavours of France

By: Stein, Rick.

Price: £30.00

Publisher: BBC Books: 2005

Edition: 1st Edition

Inscription: Signed by Author(s)

Seller ID: 006259

ISBN: 0563522135

Condition: Fine


Large hardcover in Fine condition with Fine dustwrapper. First edition, SIGNED BY THE AUTHOR, with colour illustrations, with conversion charts, bibliography and index. Inspired by his gastronomic journey through the waterways of Southern France, Rick Stein's French Odyssey is a delightful exploration of French culinary traditions. Rick's gastro-tour took him along the Canal du Midi, from the Atlantic to the Mediterranean, as he sampled the local delicacies. Among the recipes he's gathered here are the classics-Pissaladière, Bouillabaisse, Cassoulet, Tarte Tatin-as well as new takes on tradi... View more info

Image for A Feast for the Eyes: The Japanese Art of Food Arrangement.

A Feast for the Eyes: The Japanese Art of Food Arrangement.

By: Tsuchiya.

Price: £20.00

Publisher: Kodansha International Ltd.: 1985

Edition: 1st Edition

Seller ID: 003568

Condition: Very Good


With colour illustrations, SCARCE TITLE. With index. The packed weight of this book is over 1KG so for UK first class or overseas we may ask for additional postage. The Japanese Art of Food Arrangement. S16. View more info

Image for Highclass Sweetmaking : Chocolates, Candies, and Dessert Bonbons.

Highclass Sweetmaking : Chocolates, Candies, and Dessert Bonbons.

By: Whyte, May.

Price: £25.00

Publisher: Brimmel, circa 1910.: 0

Edition: 1st Edition

Seller ID: 910

Condition: Very Good


Hardback in very good condition. No dustwrapper. Green clothboard with black lettering. Some slight spotting on the edges. FIRST EDITION. Ppxix, 114 + 12pages of advertising.With frontispiece photograph of 'a corner of the sweet room', and a small number of b&w illustrations. 152 fully detailed lessons and various recipes for sweet making. Counter shelf. View more info